Pie season is officially upon us! While you may be excited for your pumpkin chiffon and apple crumble, there are a number of unique recipes that are waiting to be tried. Therefore, preheat your oven and get excited about these out-of-the-box fall pie recipes:
Apple Pie Ice Cream Pie
Skip the scoop on top and instead put ice cream inside your next pie. This simple recipe features apple pie ice cream made by combining vanilla ice cream with apples, maple syrup, cinnamon, and two ounces of rum. For the crust, blend gingersnap cookies, flour, brown sugar, butter, and salt and press it into a nine-inch pie pan. After scooping the ice cream into the crust, drizzle with a caramel sauce and then serve. This recipe is perfect for early fall or for those who live in warmer climates.
Indiana Sugar Cream Pie
This indulgent pick that hails from the Hoosier state boasts simplicity and rich flavor. With just sugar, flour, cream, vanilla, and nutmeg, it was created in the 1800s when access to fresh fruit was not available. Whisk the dry ingredients before adding in the cream and then pour into the crust. Bake until the pie is mostly set with a slight jiggle. Then, top with fresh nutmeg and enjoy!
Irish Potato Pie
For those who prefer savory over sweet, an Irish potato pie is the way to go. With sliced potatoes, bacon, onion, fresh dill, and heavy cream, this warming dish is the perfect fall comfort food. After preparing the ingredients, layer the potatoes and bacon into a puff pastry. Pour in the heavy cream and bake for 35 minutes.
If you’re looking for more fall culinary inspiration, check out our recent post on how to throw the perfect fall brunch! Or, if you’re seeking the perfect apartment this fall season, reach out today.